Down to Business: Naperville catering company has mastered meals to feed parties of 40 to 4000, chef says – Chicago Tribune

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Enterprise: Belgio’s Catering

Tackle: 416 W. Fifth Ave., Naperville

Telephone/internet website: 630-369-6100, www.belgios.com

Authorities Chef: Raul Armenta, 57, of Elgin; Event Planner: Teri Wagner, 46, of Bolingbrook

Years in Industry? 22

What does Your small Industry do? “We’re a full-scale catering agency. We will do something from small occasions for 25 people As a lot as 4,000-plus. We do agency, particular personal, social, Marriage ceremonys,” Wagner said.

4 thousand meals? “It’s A lot of meals, however we handle,” Armenta said. “It was a pageant.”

How did this start? “Tom and Tim Belgio, my brothers, had an curiosity in meals service their complete lives,” Wagner said. “They started out at Centennial Bevery with the Naperville Park District. Then That they had a deli in Westmont. They realized they needed to do extra, and opened Belgio’s Catering in 2000.”

How did You uncover your self to be executive chef, Raul? “I used to be working at an Italian restaurant in Naperville, then at a lodge in St. Charles. Finally (the Belgio brothers) referred to as me and needed me to be An factor of the group,” Armenta said.

How did You uncover your self to be a chef? “As quickly as …….

Source: https://news.google.com/__i/rss/rd/articles/CBMihAFodHRwczovL3d3dy5jaGljYWdvdHJpYnVuZS5jb20vc3VidXJicy9uYXBlcnZpbGxlLXN1bi9jdC1udnMtZG93bi10by1idXNpbmVzcy1zdC0xMDMwLTIwMjIxMDI3LWtnYXFuNmY3empmNm5haHlvZjZyaHB0eXdxLXN0b3J5Lmh0bWzSAQA?oc=5